Wildchilds by Eugenia Melian

The house wine is perfect and affordable and their rice pudding is indispensable. Other favorites are their grilled steaks, baked sea-bass, lamb sweetbreads and steamed coquina shells. Try their emblematic dish of huevos rotos, or smashed fried eggs with ham on a bed of fries.

As you sit down you are offered their thinly sliced tomato salad: a must. El Landó serves traditional Castilian cuisine with superb quality produce. For a taste of its famous cocido or Madrid winter stew, book a table at the back. Have tapas at the counter or at a table at the front. This cozy tavern has been around since 1893 serving castizo home-cooking with excellent produce. It offers a spa as well as various lounges, meeting areas, a bar and a restaurant. This boutique hotel is heavy on modern design but cozy, occupying a 19th century building in the heart of the city. Book NowĪ buzzy hotel in the Chueca and Salesas barrio. The hotel offers an excellent wine bar and spa. An oasis of peace, discreet and elegant, Hotel Urso is situated between the lively and hip barrios of Chueca and Malasaña. A five-star boutique hotel in the heart of the city.